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where farming is ECOCERT-certified organic and performed entirely without machinery
This vibrant red originates from old vines
soulful wine in terribly small quantities (less than 2500 cases for the world
It is a winemaking philosophy that deliberately avoids the mask of new oak
A grape that was nearly extinct 20 years ago
2013 Dominus, Napa Valley Subregion_Santa Cruz Mountains where farming is ECOCERT-certified organicDominus Estate was established in 1983 by Christian Moueix, who chose to plant his vines on the historic Napanook vineyard in Yountville, a site originally cultivated in 1838. The vines grow in gravelly clay loam soils at the foothills of the Mayacamas Mountains and are made from a blend of 89% Cabernet Sauvignon, 7% Petit Verdot, and 4% Cabernet Franc. In the glass, the wine shows intense dark fruit aromas of blackberry and blackcurrant alongside
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