Olive - Picual low chill The flesh is edible raw

The flesh is edible raw and the seeds

They are the first mandarins to be picked each season and are perfect eaten on their own

The leaves can also be cooked and eaten as greens

its a heavy cropper and good juicing variety

3 times the Potassium of Bananas

Olive - Picual low chill The flesh is edible rawThe Picual, also known as Martea or Loperea, is an olive cultivar from Spain. Picual olives are the most commonly grown olive today for olive oil production, with production centered in the Spanish province of Jan. Picual trees are estimated to account for 25% of all olive oil production in the world. Currently 1. 5 2m tall and ready to produce fruit. An early producer with high, constant yields. This rustic cultivar adapts to diverse environmental