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it is whole-cluster fermented with native yeasts and bottled unfiltered with very little sulfur
plus some Amontillado notes
An environment where the plant is in balance with nature and animals and insects enhance the vitality of the soil
Medium to full-bodied
“What’s cooking good-looking
2019 Semaphore 7 Red Blend it is whole-cluster fermented withIntense ruby red, this shows good intensity with black fruit and floral notes. Elegant and complex. 3 months in American oak helps to round this out. 100% Estate Grown. Hand Harvested. Sustainable. Alicante Bouschet, Tinto Aragones & Trincadeira
US$ 33.00
US$ 39.98
US$ 1017.00