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This book is a winner of the Theodor Seuss Geisel Honor Award
ISBN13: 9780671735722 ISBN10: 0671735721 Material Type: hardcover
In this millenial update of the cult comedy classic
An archival quality mylar cover has been professionally added to
Ribs, Chops, Steaks, & Wings Electronica pre-start checklistsHere is a lip smackin' love song to everyone's favorite cuts of meat with more than 40 easy to prepare recipes. This cookbook covers it all: ribs that are fall off the bone tender, juicy chops, steaks (from porterhouse to skirt to filet mignon and more), and wingssweet, spicy, tangy, and everything in between! "Dr. BBQ" walks the reader through the basics of how to light a grill and what tools are most handy when dealing with meat. No grill? No
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