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dark chocolate ganache and chocolate & almond sponge soaked in coffee syrup
Three layers of chocolate sponge filled with fresh cream and sour cherries
baked on a white chocolate blondie base and topped with fresh lemon curd
Serves approximately 6-8 people (10x20cm)
A traditional carrot and walnut cake topped with a lemon-vanilla cream cheese icing
Fudge Brownie Baked Cheesecake Gluten Free Avaliable dark chocolate ganache and chocolateA light and creamy vanilla cheesecake with pieces of rich chocolate brownie throughout, baked on a biscuit base and topped with fresh cream and dark chocolate ganache Serves approximately 6 8 people (17. 5cm) NF* Allergen Information This Product Contains: Dairy Egg Gluten
US$ 87.00
US$ 25.35
US$ 61.75
US$ 25.35
US$ 25.35
US$ 38.35