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The "Ripaille" rouge is sourced from a specific lieu-dit where hard limestone and tuffeau soils dictate a lean
The final result is a precise expression of this prestigious Grand Cru
site-driven articulation of Ribeiro—clean
regenerative
Owned by the Cuvelier family (of Clos Fourtet fame) and consulted by Stéphane Derenoncourt
2023 Alex Moreau, Chassagne-Montrachet, 1er Cru La Maltroie Producer_Niizawa The "Ripaille" rouge is sourcedAlex Moreau manages his premier cru holdings in La Maltroie with a deep commitment to the land, eschewing synthetic inputs in favor of traditional plowing and organic farming. This site is defined by its deep clay soils and limestone pebbles, a combination that gives the wine its hallmark power and mineral weight. In the cellar, Alex uses native yeast fermentation and an extended aging process on fine leesmostly in Franois Frres barrelsto preserve the
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