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Ships within 48 hours · Estimated delivery Sep 30 - Oct 5
Made in the USA
Cooking Time: 10 minutes
Portioned for two
This cut is perfect for stuffing and roasting
actually start their season with a range of colors
Haku Matsutake Shoyu - 500 ml Foraged Made in the USAMushroom Infused Deep Umami Finishing Shoyu Haku Matsutake Shoyu is a rare and elegant soy sauce from Kyoto, crafted by a new generation of Shoyu Masters who blend centuries old methods with prized local ingredients. Infused with the earthy aroma of Matsutake mushrooms, this unfiltered shoyu delivers rich layers of umami, savory depth, and subtle notes of pine, white pepper, and fermented soy. Used in Japan as a finishing sauce or stand alone