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Grapes for his Shiraz are grown at 900m altitude at his 47 hectare Koomooloo vineyard
the wine is fragrant
predominantly Pinot Noir Champagne from a truly small grower-producer: Didier Gallimard makes generous but very fine wines from his 10 hectares of vineyards in the southern Aube
very supple and rounded with a slightly savoury
refined expression of this grape variety
The Cowes Selection Grape variety_Grillo Grapes for his Shiraz areRB32 Brut Sparkling, Exton Park NV (Hampshire, UK) Vermentino di Sardegna, Antonella Corda 2019 (Sardinia, Italy) Albario 'Organistrum', Rias Baixas, Martin Codax 2018 (Galicia, Spain) Ctes de Provence Ros, Chteau Roubine 2019 (Provence, France) Etna Rosso, Pietradolce 2019 (Sicily, Italy) Minervois 'La Touge', Chteau Maris 2017 (Languedoc, France) Delivery to the Isle of Wight included
US$ 2550.00
US$ 153.30
US$ 100.80
US$ 62.00
US$ 32.00
US$ 135.80
US$ 159.60