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Allow me to break it down: We throw perfectly roasted Stumptown Coffee Hair Bender coffee beans with Peruvian cacao directly into the rolling stones of our chocolate mill
We encourage you to have fun and experiment with different base liquids
It doesn't offer much flavor and is hopelessly woody on the tongue
We nailed it
We've paired Smith Tea's exceptional Peppermint herbs with our smooth Signature Double Origin chocolate mendiant disks for a bright and delicious Enfleurage Resting Chocolate
Drinking Chocolate single origin Allow me to break itOur drinking chocolate is essentially our 70% chocolate, ground into small particles so it melts elegantly into whatever liquid base you choose. We encourage you to have fun and experiment with different base liquids. Some suggestions are coconut water, nut milk, oat milk, soy milk, and of course cow milk. We've done batches with coffee and milk together that were really amazing. If you introduce the chocolate gently in to simmering liquid while