"HONMAMON" Gyuto Knife (Japanese Chef's Knife) All Stainless Steel, 210mm Tsubaki Oil Total Length: approx

Total Length: approx

but also to slice chicken and cut semi-thawed frozen foods

the base metal

Blade material: White steel

Handle: Black plywood

"HONMAMON" Gyuto Knife (Japanese Chef's Knife) All Stainless Steel, 210mm Tsubaki Oil Total Length: approx"HONMAMON" Gyuto Knife (Japanese Chef's Knife) All Stainless Steel, 210mm Two HONMAMON Stars (link) Specifications Size: Total length 335mm, Blade length 210mm, Blade width 45mm (base), Blade thickness 1. 5mm, Handle length 120mm, Width 30mm (max), Thickness 18mm Weight: Approximately 140g Material: Blade: Molybdenum vanadium steel, Handle: 18 8 stainless steel Blade shape: double edged Made in Japan Note: Dishwasher safe Features: This all stainless