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Why Choose Imperial Yeast L13 Global
often noted as dried sage and black cracked pepper
Alcohol Tolerance: 6% - 8% ABV
For brewers who want expressive Belgian farmhouse character with dependable attenuation and good versatility
Dry yeast is generally less risky to ship than liquid yeast
KegLand Counterflow Wort Chiller - Copper clean-sanitize Why Choose Imperial Yeast L13KegLand Copper Counterflow Wort Chiller The KegLand copper counterflow wort chiller helps cool hot wort efficiently by running wort and cooling water in opposite directions through separate paths. This design creates strong heat exchange and can shorten chilling time compared with slower immersion only cooling setups. Fast chilling helps move wort through the temperature danger zone quickly, supports clearer wort management, and gets fermentation