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Dragonberry Rum uses BACARDI white rum to create a light base with a natural flavor and purified water for a delicious tropical drink option
soft fruits and a memorably long
pressed and strained to preserve their bright
after more aeration
The first waft will bring elements of lemon balm
Barrell Gold Label Bourbon Bottle Deposits Dragonberry Rum uses BACARDI whiteA blend of 16 and 17 year old straight bourbons. Barrels for this release were selected from four different collections: cherry bomb barrels with a rich mouthfeel, nutty oak forward barrels, high proof and high complexity barrels, and barrels with pronounced milk chocolate notes. The last group underwent a secondary maturation in toasted virgin American oak casks before being added to this intricate and seductive blend.