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Ships within 48 hours · Estimated delivery Jul 27 - Aug 1
Adjustable centers 3 3/4" to 4 1/4"
Chrome plated catch rack under the fry baskets
Touch digital programmable controls (time
The unit is best suited for an environment where temperatures remain below 85ºF and humidity does not exceed 55%
Reduced energy consumption
Rational CombiMaster B619106.19.202 61E 6 Pan Half Size Electric Combi Oven - 3Ph, 240V cooking-equipment-1 Adjustable centers 3 3/4" toElectrically heated table device for cooking of meat, poultry, fish, side dishes, vegetables, egg dishes, desserts, bakery products and for automatic rethermalization. Combi steamer according to DIN 18866, DIN 10535 for selective use of steam and hot air, separately, sequentially, or combined. No charge 4 hour RATIONAL certified chef assistance program. Probe for core temperature measurement. ClimaPlus humidity measurement, 5 stage setting and
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