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rich sweet made from fine boondi pearls bound together with sugar syrup and ghee
Mini Jangiri is a bite-sized version of the classic South Indian sweet
known for its rich
it melts in the mouth and offers a perfectly balanced chocolate sweetness in every spoonful
Bombay Special Mixture is known for its layered textures and mildly spicy taste
Karupatti Mysore Pak kaaram rich sweet made from fineKaruppati Mysore Pak is a traditional variation of the classic sweet, made using palm jaggery instead of sugar. Rich in flavor with a deep, earthy sweetness, it has a soft, melt in the mouth texture and a distinct aroma that makes it both indulgent and wholesome.
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