Pierrick Laroche Chablis Les Chatillons Local texture and length

texture and length

or when you want a vegan-friendly white that is easy to reach for

mineral white Burgundy that stays bright and easy to pair

This is a serious Adelaide Hills Chardonnay for buyers who want depth

gentle toast and enough freshness to keep it balanced

Pierrick Laroche Chablis Les Chatillons Local texture and lengthWhy we like it If you want Chablis that stays sharp, stony and very food minded, Les Chatillons does that neatly. Best for: Warm afternoons, casual lunches, or when you want a crisp white that is easy to serve. Drink it with: Fresh seafood, shellfish, or creamy white sauces. It has the straightness and mineral edge that make Chablis so useful with food. A very good bottle for drinkers who like their Chardonnay crisp and understated.