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After the distillation process is complete
then married together in Central American Rum casks for up to 12 months for a unique
were dedicated winegrowers who loved the land and each other
the blend offers a complex
a 16-month stint in French oak (25% new) gives the wine just enough support and added tannin to provide a solid frame for near- to mid-term cellaring
Springbank 10 Year Campbelton single malt SAUVIGNON BLANC After the distillation process isFROM DISTILLERY Springbank 10 Our 10 year old provides the perfect introduction to the Springbank range. Matured in a combination of bourbon and sherry casks, it is complex yet perfectly balanced from the first sip through to the sweet, salty finish. 46% ABV 60% Bourbon, 40% Sherry Nose A gentle Kintyre coastal breeze, redolent with damp peat, identifies this as one of Campbeltowns finest. Fresh orchard fruit, orange zest, heather and honey combine
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