2 with brakes
Ovens with two separate compartments and lower profile with two easy to see controls permit menu flexibility
double pane thermal glass door assemblies with extruded aluminum frames
Door - Door fitted with 12" (305 mm) long recessed handle that is foamed-in-place with a sheet metal interlock to ensure permanent attachment
304L stainless steel for corrosion resistance
Rational CombiMaster B229206.19E202 202NG 20 Pan Full Size Natural Gas Combi Oven cooking-equipment-1 2 with brakesElectrically heated device for cooking of meat, poultry, fish, side dishes, vegetables, egg dishes, desserts, bakery products and for automatic rethermalization. Combi steamer according to DIN 18866, DIN 10535 for selective use of steam and hot air, separately, sequentially, or combined . No charge 4 hour RATIONAL certified chef assistance program. Probe for core temperature measurement. ClimaPlus humidity measurement, 5 stage setting and regulation.