Brown Pardina Lentils main course Like a small round cake

Like a small round cake

With its long history of culinary uses

It is a wonderful salt to hold in the palm of your hand

pale yellow color and has a mild acidity of around 4

Or into leaves for the top of an apple pie

Brown Pardina Lentils main course Like a small round cake2 lb. bag Idaho From the Pacific Northwest Farmers' Cooperative in Idaho. Brown lentils are one of earth's first domesticated crops, and are still one of the most widely used pulse in existence. They have a relatively short planting and harvesting time and can grow well even in poor soil. They are easily dried and stored for long periods of time, and are quick to prepare. Pardina lentils are a "cinchy" way to add fiber and protein to your diet without