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BERNARD LONCLAS BRUT CHAMPAGNE 750 ML canadian-whisky and a hint of aromaticJancis Robinson Grower Champagne house founded in 1976 by Bernard Lonclas, located in the village of Bassuet. Chardonnay. Bone dry. RS 10 g l. A little dry on the end. Not for neophytes but very lively. (JR) (9 2012) K&L Notes This is from the village of Bassuet is the eastern frontier of Champagne, 50 miles east of Epernay. This is a Champagne which shows off the Turonian limestone soil that this region is famous for. When I tasted this wine, I was
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