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Ships within 48 hours · Estimated delivery Oct 6 - Oct 11
Estimated IBUs: 39-46
5" Tri-Clamp Connection
powdered ginger
Malbec: Boosts dark fruit intensity and earthy undertones
2278 originates from the home of great Pilsners in the Czech Republic
Delvozyme® (Lysozyme) Measurement:50 g Estimated IBUs: 39-46Wine Making Use Delvozyme (Lysozyme, Lysovin) for controlling lactic acid bacteria growth in your wine. Isolated from egg whites, this enzyme will degrade the cell wall of gram positive bacteria, but will not affect yeast or gram negative bacteria such as Acetobacter. Delvozyme can be used for both Red and White Wine Malo Fermentation. Dosage: To Delay Malolactic Fermentation: Red Wine add to grapes at 100 200 ppm, or 0. 38 0. 76 grams per gallon.