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terroir-driven beauty that has made Ethiopian coffees legendary — expect lush fruit-forward notes
A definite crowd pleaser for the coffee drinkers that stay on the safe side
High Versatility - The valve and the "no bypass" brewer design provide an unlimited number of possible combinations of immersion and percolation style brewing
This combination gives the darker roast a very nice touch of flavour
Grown at 2
Mexico La Tribu Organic Blend terroir-driven beauty that has madeLa Tribu is an organic coffee grown in the Chipas region of Mexico at 1,650 MASL. It is made up of varietals Bourbon and Typica. We taste Red Apple, Brown Sugar, Milk Chocolate and Hazelnut. La Tribu is a network of allied cooperatives around Jaltenango, in the Sierra Madre de Chiapas. This area sits right next to the El Triunfo Biosphere Reserve which provides excellent growing conditions for coffee. Most members of the La Tribu network are families
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