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well known for his craftsmanship and respect for agricultural output and terroir
If you are looking for a milk chocolate bar that is not too sweet
It is made solely with cocoa
You can't have enough in your pantry (or your glovebox)
and you will have a quick and delicious side dish that is just as appropriate for a piece of grilled salmon as an authentic Moroccan tagine
KESSHŌ Yuzu 56% Dark Milk Chocolate Bar Marcona well known for his craftsmanship55 gram bar Austin, Texas Bright citrus rises immediately from the bar, a sharp perfume that feels electric. The first taste is tart and juicy, with yuzus signature sparkle cutting through the creamy sweetness of dark milk chocolate. Its lively but not overwhelming, the citrus zest dancing across the tongue before fading into caramel tinged cacao. Yuzu is a favorite flavor at ChefShop, where we stock it in many forms, from candied to extract. This bar
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