London Ale III Yeast | Wyeast 1318 boiling-cooling or double dry-hopped beer with

or double dry-hopped beer with vibrant flavor and visual appeal

Wild and sour specialty beers

Omega OYL-011 British Ale V Yeast for Clear

Smooth Mouthfeel: Medium flocculation adds body without haze

malt-aware beers that still finish clean and stay highly drinkable

London Ale III Yeast | Wyeast 1318 boiling-cooling or double dry-hopped beer withLondon Ale III Yeast Wyeast 1318 Soft, Fruity Profile with Excellent Haze Retention Wyeast 1318 London Ale III Yeast is a versatile English ale strain renowned for producing beers with a soft, balanced mouthfeel and a distinctive fruit forward ester profile. Popularized by modern brewers for hazy and juicy IPAs, this strain enhances hop character while maintaining body and haze stability. It is equally well suited for English style bitters, pale ales,