Akabu Junmai Ginjo Karakuchi A solid acidity play mingles

A solid acidity play mingles with ripe and juicy flavors such as pears

rice-rich sake

on a fleshy fluid that is lively and velvety

and grilled anything

Rather it is smooth

Akabu Junmai Ginjo Karakuchi A solid acidity play minglesThe nose on this sake that is made with the local Iwate popular Gin Ginga rice varietal is a gentle collection of plum, honeydew melon, sweet rice, pear, and honey aromas. The head sake brewer Ryunosuke Furudate of Akabu Shuzo has a simple philosophy for his sake, and that is to not think too much about the brews and simply just enjoy them. This sake, like their other offerings, is a great example of playing in the subtle zone of sake making. Its so