Pay in 4 interest-free payments of $3.25 Learn more
Ships within 48 hours · Estimated delivery Oct 6 - Oct 11
Circulation/CIP: Heat solution to 130°–180°F and circulate for at least 30 minutes
Don't miss your chance to brew with this exceptional Vault strain
Balanced Complexity: Light fruity esters and mild spice enhance without overpowering
Alcohol Tolerance: ~9% ABV
Attenuation: 73% to 76%
Triple Double Yeast | Imperial Yeast B48 cider-yeast Circulation/CIP: Heat solution to 130°–180°FCraft Bold Belgian Ales with Balanced Esters Imperial Yeast B48 Triple Double is a high gravity Belgian strain designed for brewing traditional Trappist style ales. With its moderate ester production and minimal phenolic characteristics, this yeast delivers complex yet balanced flavors. Triple Double is highly alcohol tolerant, making it ideal for fermenting robust Belgian ales such as Tripels, Dubbels, and Golden Strong Ales. This true top cropping