Rational CombiMaster B229106.12.202 202E 20 Pan Full Size Electric Combi Oven - 3Ph, 208V beverage-equipment-1 6″D × 4

6″D × 4

then store up to 14 in the stealth for one-touch use

Time-initiated

87/8" (226 mm) deep

Minimal footprint to accommodate tight counter spaces

Rational CombiMaster B229106.12.202 202E 20 Pan Full Size Electric Combi Oven - 3Ph, 208V beverage-equipment-1 6″D × 4Standard Features Electrically heated device for cooking of meat, poultry, fish, side dishes, vegetables, egg dishes, desserts, bakery products and for automatic rethermalization. Combi steamer according to DIN 18866, DIN 10535 for selective use of steam and hot air, separately, sequentially, or combined. No charge 4 hour RATIONAL certified chef assistance program. Probe for core temperature measurement. ClimaPlus humidity measurement, 5 stage setting