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Issue 10: La cerise
or any parent seeking to create a deeply personal baby keepsake
Light and sound book
83 cm x 29
"Comment faire de l’argent
FRENCH SHALLOT CONFIT IN RASPBERRY BALSAMIC — by La Belle Excuse Lucas Beaufort Issue 10: La ceriseFrench Shallot Confit in Raspberry Balsamic LA BELLE EXCUSE offers you a French shallot confit made from our fortified wine and our raspberry and white balsamic vinegar. The sweetness of the french shallot, the taste of the cooked raspberries and the aroma of the Kampot pepper will definitely inspire you Quantity: 212 ml Jar dimensions: 11. 5 cm diameter Ingredients: French shallots, white onions, red onions, cane sugar, fortified wine, raspberry
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