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South Africa Red Pear, 500 g to 600 g Eggs Add grated jaggery and mix

SKU: 15818796221

4.1
USD235.00 USD261.00

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Ships within 48 hours · Estimated delivery Jul 29 - Aug 3

Description

Add grated jaggery and mix well until melted

and lemon juice in a jar

The cooking process involves flipping the paratha a few times to ensure even cooking on both sides

How to Eat Lady Finger:

Rich in Fiber:

South Africa Red Pear, 500 g to 600 g Eggs Add grated jaggery and mixThe Red Bartlett (pronounced BART let) pear carries a true pyriform "pear shape;" a rounded bell on the bottom half of the fruit, then a definitive shoulder with a smaller neck or stem end. Just like Starkrimson and Red Anjou

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