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honey and tropical fruits in the nose
clean and compelling
The Rose Brut cuvée is a celebration on the palate
The grapes were handled separately after a short cold maceration
Specially designed hollow needles are a key component to Coravin's technology
Labiette Castille Armagnac VSOP 93 Robert Parker honey and tropical fruits inThe blends of Labiette Castille are exclusively made from the single estate vineyards. They are entirely composed of the four traditional grape varieties: Ugni Blanc (Trebbiano), Baco 22A, Colombard and Folle Blanche. After being harvested and vinified separately, the wine proceeding from each grape variety is being distilled separately. Labiette Castille armagnacs all result from the single distillation made in the traditional Alambic column still.