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The authority on low-carb cooking for more than a decade
Along the way she learns to be brave and realizes that being different is what makes her special
Mosi and Grandma Thelma show how special—and important—grandmas truly are
Or will he have to turn guests away
Dimensions: 9 x 6 inches
The Gasparilla Cookbook: 50th Anniversary Edition Format:Hardcover The authority on low-carb cookingOriginally published in 1961, this timeless cookbook has become a regional classic with its melding of Spanish, Italian, Greek, Cuban, and Southern influences. The Gasparilla Cookbook includes recipes from the Junior League of Tampa such as Maple Syrup Muffins, Florida Lobster Salad, Scalloped Cheese Tomatoes, Spanish Beef Andalucia, English Toffee Icebox Pudding, and Mango Chutney. Featured in multiple magazines, the book has sold more than 200,000
US$ 35.00
US$ 46.00