Thanksgiving Pumpkin Ale | 5 Gallon Beer Recipe Kit | Extract Option:DME This strain enhances the use

This strain enhances the use of spices and aroma hops

Optimum Fermentation Temp: 64-78°F

with the push of a button

Note: You must refrigerate the bottles after carbonation has developed to stop the yeast and keep the bottles from cracking from excess internal pressure

Slightly lighter in color than the Irish Red and without quite as much roasty flavor

Thanksgiving Pumpkin Ale | 5 Gallon Beer Recipe Kit | Extract Option:DME This strain enhances the useA festive pumpkin beer recipe that is malt forward with a mild hop finish and subtle flavor of pumpkin spice Includes Northern Brewer and Cascade hops Estimated ABV: 4. 5% Estimated IBUs: 28 32 Makes 5 gallons of finished beer Also referred to as a pumpkin beer recipe, our famous Thanksgiving Ale is based on an Amber Ale with modest bittering, a mild hop finish, and of course the subtle flavor of pumpkin spice. Not overpowering in the spice, it is a