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or vegetarian dishes
This is a generous wine from our best vineyards
rich salads
roasted duck
which layers in Cabernet Sauvignon 10% and a small percentage of Malbec
Gaïa de Château Puybarbe - 2018 or vegetarian dishesResplendent in ruby red, Gaa effuses of ripe blackcurrants, roasted coffee and dark cacao, fine tannins and a savory finish This is a lovely wine drinking in its youth. A blend of Merlot (76%), Cabernet Sauvignon (22%), with a twist of Malbec and a pinch of Cabernet Franc, this wine is then aged in stainless steel vats, allowing the grapes to speak for themselves. This wine is perfect for lighter meals like roasted chicken, rich salads, or vegetarian