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In this sun-drenched amphitheater
not only was their estate one of the very first to bottle under its own name rather than sell to negociants
even if it was still little approachable in the fall
2020 Huber-Verdereau, Monthelie "La Combe Danay" pinot noir but without the celebrity priceDomaine Huber Verdereau traces its roots to 1928 when Raoul Verdereau first bottled wines from Volnay, but the modern renaissance came via Thibault Huber, a former sommelier at Paris hotspots like LAmbrosie who returned to his wifes family estate in Meursault in the early 90s. Taking the reins of just 3 hectares, he expanded thoughtfully to 9 hectares across Cte de Beaune gemsVolnay, Pommard, Meursault, Pulignywhile converting everything to certified