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lively and fresh with mid palate tannins
Generous mid-palate and intense long finish
Aging in bottle 2½ / 3 years before disgorgement
The 2019 Mauro was selected from their 90 hectares of organically farmed vineyards and fermented in stainless steel with indigenous yeasts It is mostly Tempranillo with a touch ofCabernet Sauvignon and Syrah that adds freshness and floral aromas It's a lighter and more approachable vintage than 2018
Aroma: Pronounced nose with aromas of red fruits mixed with dried fruits
Melior Tempranillo Size:Individual Bottle lively and fresh with midLayer of cardinal tones with hints of purple around the rim, very clear and bright. Complexity of primary aromas, ripe and red fruits with tertiary aging spices, liquorice, coffee and vanilla. Intense body, lively and fresh with mid palate tannins. Long finish.