Domaine Lagille, Champagne, L'Inattendue Region_Beiras farming biodynamically since the late

farming biodynamically since the late 1990s

The Champagne's long aging on lees

which builds mid-palate density while maintaining the nervous energy inherent to the Saumur plateau

complementing the distinctive mineral character

Domaine Lucien Muzard & Fils is a 9th generation Santenay-based family estate managed by brothers Claude and Hervé Muzard

Domaine Lagille, Champagne, L'Inattendue Region_Beiras farming biodynamically since the lateDomaine Lagille has been farming vineyards in the village of Treslon, located in the Valle de lArdre, since 1818. This wine is made from 100% Pinot Meunier grown in the estate's clay limestone soils, reflecting the specific conditions of this historic site. In the glass, it shows notes of quince, plum, and baked apple, supported by a textured mouthfeel and vibrant acidity. This is a balanced, vinous wine that remains ready to enjoy now for those