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Polynesian and Caribbean cuisine
A long-fruiting low-chill rabbiteye blueberry chosen for its vigorous growth
Fertilise using a citrus fertiliser
Carissa macrocarpa is a shrub native to Southern Africa
The Chempedak is native to south east Asia where it grows into a large tree
Jujube - Li Mediterranean Polynesian and Caribbean cuisineLarge and round in shape. The texture is crisp and fresh fruit have an excellent flavour. Fruit can be picked at the yellow green stage however the best flavour is obtained when half the fruit has turned reddish brown. Mature fruits are 40 60mm in diameter. Mid season ripening (Feb April) Self fertile Trees are currently 40 50cms tall. This is a grafted tree and please be aware that the tree loses all of its leaves during winter. It is recommended not