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creamy treat perfect for bedtime or a relaxing break
Simply add boiling water or stock
With four individually wrapped 100g bars
The classic tartare sauce pairs beautifully with fish dishes
This makes it perfect for heating food on the stovetop
William Saurin 1898 Petit Salé with Lentils 840g creamy treat perfect for bedtimeWilliam Saurin's Petit Sal aux Lentilles is a classic French dish that has been cherished since 1898. This hearty, traditional recipe combines tender salt cured pork with wholesome green lentils, carrots, and onions, creating a rich and satisfying meal that is deeply rooted in French culinary heritage. Made with French pork, this dish delivers an authentic taste that is both comforting and nourishing. Conveniently packaged in a tin, it is perfect for