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drizzle it over baked sweet potatoes
This is believed to be the purest mineral salt in the world
Includes stainless steel spigot and stand
and fruity aromas that are outstanding complements to Mediterranean dishes
A perfect harmony of hot red peppers and Italian garlic
Risotto "Venezia" Asparagus & Leek EVOO drizzle it over baked sweetDescription Another classic of the Italian cuisine: Risotto with asparagus & Leek! preparad according to Italian tradition with Carnaroli rice and green asparagus. Preparation: Cook as traditional risotto, gradually adding water or broth. Alternatively bring to a boil 3 and 1 5 cups (0,75 Liter) of water with two tablespoons of extra virgin oil. Just add the rice. Stir occasionally and cook until the water is completely absorbed. Useful tips: before